Day Three starts with the laughable pomposity of North Adelaide and finishes among the utes and four wheel drives of Coober Pedy. North Adelaide reminds us that Adelaide is the town that gave us Alexander Downer, the man whose ambition was surely fulfilled as head prefect.
Friday started early, and we did well to get off to an early start. Out of Adelaide before 9.00am and well on the road northwards. The country is a lush verdant green near Adelaide, but becomes more and more scrubby until there is just saltbush and the occasional mulga tree growing from the dry, red soil.
The transition from pasture to scrub was gradual, a point emphasised by the orderly saltbush farm, where clipped saltbush was grown in neat rows. Who can tell? Trees coming and going, always red dust-like soil, occasionally a smattering of dead grass.
Wildlife highlight was seeing a Wedge Tailed Eagle eating a road kill kangaroo
Port Pirie an interesting port town and I'm disapointed I didn't get too close to the port. Port Augusta, on the other hand, must have been hidden in a ditch.
There was much laughter in the car - enjoying just doing stuff together.
We got into Coober Pedy in the dark. The hotel, like much of the town, is dug out. The woman at front desk was wonderful, helpful suggestions - Emily points out all the good places to go that she’s been to here before…
We had dinner in Cobber Pedy's pizza place - Friday night is busy. Miners, locals, tourists… staff harried. Decided against the "Coat of Arms" pizza with both emu and kangaroo sausage.
Over dinner more joking, merriment. Emily hadn't realised the shed at our house used to be stables, and thought there must have been a small door hidden behind the washing machine - it would only be big enough for an evil, mini pony… Discussed turning the backyard into a bog, because Emily wanted a pony, a bog and scooter. I didn't understand either.
1 comment:
MB seems to be obsessed with trashing your house via photoshop. Perhaps I could start with a bog... and a pony.
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